Jet Lin (not to be confused with Jet Li) came up with a vile food idea. When a Krispy Kreme store opened in a mall across the hall from a Fatburger restaurant, he was inspired to invent the Fat Kreme: a Fatburger with two Krispy Kreme glazed originals replacing the bun. Here’s what it looks like…
…and there’s a photo essay featuring Jet actually eating the Fat Kreme. My arteries are clogging at the mere sight of the photos, and I’m sure Dr. Atkins is spinning in his low-carb grave.
Luckily, while we do have a couple of Krispy Kreme stores here in Accordion City, I don’t think there’s a Fatburger anywhere outside the United States. But please don’t mention this to my brother-in-law or my friend Jeremy — they may still try this Krispy Kreme trick with burgers from another chain.
[Found via Anil Dash’s weblog, which in turn led me to Neonepiphany.]
Recommended reading
Krispy Shots! Fine liquor and a Krispy Kreme donut. Barney Gumbel meets Homer Simpson.
Krispy Kreme wedding cake! I’m having one of these at my wedding. I suppose I should scrounge up a fiancee first.
Believe it or not, you can buy or make low-carb donuts. I have no idea how they taste.