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Guess What I’m Craving This Morning…

Bacon decision-making flowchart
Image courtesy of Miss Fipi Lele.

56 replies on “Guess What I’m Craving This Morning…”

Absolutely hilarious, i want a dog called Dante more than i want bacon though, I’ll even strap an ebony and ivory on his back with a rebellion that would look so cool. I hope this analysis isn’t lost on everyone.

this is a very unfair thing for a person who is living in a country with no good bacon to stumble across 🙁

Coffee withdrawall

The four of us at G3 Creative Scotland have been off coffee for almost a week we exchanged our 8 cups a day for two cups of soup.
After suffering sore heads and twitching we are only now starting to feel better.

Craigie

you should all visit Croatia. i think we have the best varieties of bacon. there are bacons called “špek”, “panceta”, and “slanina” which is the literal translation for bacon. anyways Croatians really enjoy good bacon, and make some of the best bacons one could taste. p.s. GREAT CHART.

This is great! Hooray Bacon! Bacon in the Buff! Bacon with Dante! Oh Damn, no bacon here! Whatever will I DO? Dante? Go fetch me some bacon! What?! No Dante either? I shall never reach enlightenment.

bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon, bacon,

Andrea
Posted November 16, 2007 at 1:55 am | Permalink

Now i have the biggest craving….. and no bacon.

🙁 Ditto Andrea!

I’m not sure how my pug got this flowchart to you, but I’m proud of her. This is really good. It definitely captures her single-minded devotion.

this was the dumbest thing i have ever read. i NEVER post comments but this was so dumb i had to start. dumb. brain cells hurt. gross.

From the looks on the time of these posts, no one has anything better to do in the wee hours of the morning but to surf the web for silly sights as this. HA!

I Love Bacon! Bacon is the food that makes all other food worth eating!

Cooking Bacon Naked:
Arrange bacon in a single layer in a 10- by 15-inch rimmed pan. Bake in a 375° regular or convection oven until browned, 17 to 25 minutes, turning slices over after 10 minutes. Transfer bacon to towels to drain; discard fat in pan. Serve warm or at room temperature.

The other night when I was drunk, I went into the fridge and took a rasher of bacon out, cooked it, and ate it.
It was the random est thing ever!! haha but it was gooood! 😀

Mmmm… Ima make a bacon sarnie! 😀

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