Social distancing lunch, March 20th edition

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To help inspire people staying at home to go beyond the usual with their home-cooked meals, I’m starting a regular series of photos on the topic.

Today’s lunch was this salad with cabbage and lettuce, dried quinoa, sunflower seeds, a little shredded mozzarella, honey-mustard dressing, and Trader Joe’s “Everything But the Bagel” seasoning. Surrounding it is some salami-wrapped mozzarella. I added a hard-boiled egg to this mix after taking this photo (a last-minute addition). I made the same for Anitra, who’s also working from home.