I’m a firm believer in the Chinese rule for food: anything with four legs that isn’t the table is fair game to cook and serve on a bed of rice.
Remember, the easiest way to get your hands on horsey goodness is…
And let’s not forget the horsey universal mystery of Swedish meatballs, as put forth in Babylon 5:
It’s Sunday, and it’s time for another “picdump!” Here are the memes, pictures, cartoons, anbd…
I guessed correctly. For the answer, read the article!
It’s Sunday, and it’s time for another “picdump!” Here are the memes, pictures, and cartoons…
https://www.youtube.com/watch?v=3dARFO8nBCc If you live in the Tampa Bay area, which has been my home for…
This photo was taken on September 11, 2024 at a bar called Kaiju, located in…
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I've tried horsemeat (there are a couple of 'cheval' butchers in Toronto) and it went...ok. It has a decent flavour but the loin has a mouthfeel similar to liver. The mince is ok but I think it needs to be mixed with something to give it a better texture.