My wife, the Ginger Ninja, will tell you that I have wondered out loud if anyone has tried using alternate sauces in chocolate fountains, such as gravy or barbecue sauce. I suppose if you disable the heating element, you could also use such a fountain for cold sauces, or in the case of the photo below, ranch dressing:
Photo courtesy of lcbo, by way of Miss Fipi Lele.
It’s a lovely Sunday here in Tampa’s Seminole Heights neighborhood, and Anitra and I are…
It’s Sunday, and it’s time for another “picdump!” Here are the memes, pictures, and cartoons…
It’s Sunday, and it’s time for another “picdump!” Here are the memes, pictures, and cartoons…
Last night at the AI Salon in St. Pete, after all the presentations were done,…
It’s Sunday, and it’s time for another “picdump!” Here are the memes, pictures, and cartoons…
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That is just SO wrong. The idiot who is responsible should have their chocolate fountain licence *revoked*. BLECH!
This is SO right. The table should be spread with cauliflower and cucumbers. YUM!
@Jayme: So I take it you'll vote "no" for my "Swiss Chalet Dipping Sauce Fountain" idea?