Chicken fried steak is an occasional guilty pleasure of mine, and I’m pleased to share Chris Street’s recipe with you. The image below is a preview — click it to see the full recipe, complete with written instructions.
Be aware that there is a debate over which gravy truly belongs on chicken fried steak: brown gravy or white gravy. I myself prefer the brown, but be prepared to fight over this issue with chicken fried steak purists out there.
Thanks to Chris Street and Miss Fipi Lele for the image!
Here’s a link to another chicken fried steak recipe from the blog of the Homesick Texan, who got the recipe from her dad.
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You just know that that kid is having the time of his life with that hammer.